THE BUSINESS

In Monteggio, Switzerland, in the middle of the Tresa River valley, lie the vineyards and winery of HuberVini. The winery itself is located in a group of 17th century Malcontonese buildings which are also the home of Anne-Marie and Dani Huber and their family. Together with two employees, the Huber family cares for 6.8 hectares of vineyards, almost all of which enjoy a southern exposure on steep slopes at 300-450 meters above sea level. About 25,000 bottles are produced yearly. This is typical for a small family business in Switzerland where they handle everything from the grapes to the marketing themselves. In this way, the winemaker’s fantasies can be turned into reality in the vineyard.